
Veggie / Vegan
We’ve tested (and tasted) every one of the 850 recipes on this website. Almost all of them are easy to prepare and every single one is packed with flavour.
Cooking and baking can sometimes be the most delightful pastime, especially if you are sharing your feast with friends or family and feel confident in the recipe you are following. Our selection of tasty recipes covers both Agas and conventional ovens and mixes traditional family favourites with light bites, delicious sweet treats, and healthy suppers with some help from familiar cooking experts and famous names you’re sure to recognise.
For Aga users, we have plenty of Aga recipes and advice including ten top Aga tricks you’ll wish you already.
If you’ve decided to eat yourself healthy or perhaps try a vegetarian, plant-based or vegan diet we have scores of delicious recipes to try including Easy roast spice cauliflower and red onions, Goats cheese and beetroot filo parcels or Roasted mushroom and aubergine moussaka.
Next time you are wondering what to cook, take a look here…


Baked Veg & Mozzarella Risotto from Riverford Organic

Creamy Leek and Pea Risotto with ‘Parmesan’ Crisps

Smoked Salmon and Cream Cheese Rolls Recipe

Satay Sweet Potato Vegan Curry for the whole family

Butternut, Sweet Potato & Grain Vegetarian Burgers

Meatless Meatballs from the Good Housekeeping Institute Cookery School

Sweet Potato with Taleggio, Onions & Basil

Stuffed Curried Aubergines (with Spiced Tamarind & Peanut Sauce)

Luscious Lemon Vegan Cheesecake – no cooking required

Mediterranean Feta Stew – a hearty meal, perfect for vegetarians
