Cheat’s recipe for the UK’s favourite: Sticky Toffee Pudding

GraceJune 26, 2020

This article was written for Annabel & Grace, which is now part of Rest Less.

Cheat’s Sticky Toffee Pudding

Recipe by BBC Goodfood, tried & tasted by GraceCourse: Sweet TreatsDifficulty: Easy

Servings

servings

Prep time

minutes

Cooking time

minutes

A shameless shortcut to an unbeatable flavour combination that seems to be loved by all who taste it.

Ingredients

4 large chocolate muffins, crumbled
50g large sultanas
small knob of butter, for greasing
FOR THE SAUCE
50g light muscovado sugar
50g butter
75ml double cream
vanilla
ice cream, to serve

Directions

Heat oven to 200C/180C fan/gas 6. Mix the muffins with the sultanas. Divide between 4 buttered ramekins or one baking dish. Cover with foil and bake for 8 mins until just warmed through.
Meanwhile, place the sugar, butter and cream in a small pan and gently heat together, stirring until the sugar dissolves. Pour the sauce over the muffin mixture and serve warm with ice cream.

Lots more sweet treats HERE

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